Axel's Tart
Shortbread, Tatin-style apples, and Madagascar vanilla.
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Axel’s Tart is much more than a dessert: it is Guillaume Bichet’s declaration of love to his son.
Beneath a delicately crisp shortcrust pastry lie meltingly soft Tatin-style apples, paired with a light Madagascar vanilla cream.
Composition
AXEL TARTLET -IND
Allergens
Nuts (almonds), Cereals containing gluten (wheat), Soy, Eggs, Fish, Milk
May contain traces of
Tree nuts (hazelnuts, walnuts, cashews, macadamia nuts, pecans, Brazil nuts, Queensland nuts, pistachios), Cereals containing gluten (oats, spelt, kamut, barley, rye), Sesame seeds
Nutrition facts
Energy value 779 kJ / 187 kcal, Fat 11.71 g, of which saturated fatty acids 6.64 g, Carbohydrates 18.43 g, of which sugars 11.46 g, Dietary fiber 0.40 g, Protein 2.02 g, Salt < 0.35 g
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