


Williams
Shortbread, Williams pear, almond cream and tonka.
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A crisp shortcrust pastry filled with a melting almond cream, poached pears, a Williams pear compote and a light cream delicately scented with tonka bean.
Composition
WILLIAM'S PEAR TART -IND
Allergens
Nuts (almonds), Cereals containing gluten (wheat), Soy, Eggs, Fish, Milk
May contain traces of
Tree nuts (hazelnuts, walnuts, cashews, macadamia nuts, pecans, Brazil nuts, Queensland nuts, pistachios), Cereals containing gluten (oats, spelt, kamut, barley, rye), Sesame seeds
Nutrition facts
Energy value 974 kJ / 233 kcal, Fat 15.32 g, of which saturates 7.67 g, Carbohydrate 20.91 g, of which sugars 15.20 g, Fibre 1.07 g, Protein 3.03 g, Salt < 0.33 g
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